The guinea hens are laying eggs.
On Monday I opened their house to clean the floor (only needed 2-3 times a year) and thought "who put a ping pong ball in here..." I showed Corinne. She was so excited; she said it was like finding out you were pregnant - which we are not.
The egg is about 1/2 the size of a large chicken egg with a pointier shape. They are a peachy flesh color - well here's a picture.
We fried it up. It is really hard to crack. The best way we found is to whack it with the back of a butter knife. They are delicious, as fresh as they get.
Happy Spring!
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